Dried Butterfly Pea Flower (Clitoria Ternatea)

Product Details

Are you familiar with blue butterfly pea flower?

Blue butterfly pea flower tea is among the most visually striking beverages globally, boasting an indigo blue hue. This traditional drink possesses distinct characteristics and potential health benefits. Naturally caffeine-free, butterfly pea flower tea contains a variety of polyphenols responsible for its blue tint. When steeped in hot water, the tea imparts a deep blue color. Over recent years, it has gained significant popularity.

Despite its visually striking appearance, the flavor of butterfly pea flower tea is not entirely unique. Like all herbs and teas, each has its own distinct taste, making accurate description challenging. However, butterfly pea flower tea is noted to have flavors reminiscent of a blend between green tea and chamomile.

Health Benefits of Butterfly Pea Flower

• Support for Eye Health
• Antioxidant Support
• Mood & Vitality Enhancement
• Anti-aging Support
• Hair Growth Support
• Skincare Support
• Immune Support
• Metabolism Support
• Fat Reduction
• Rich Source of Polyphenols
• Potential Beneficial Impact on Blood Glucose Levels
• Caffeine-Free

How to Prepare Butterfly Pea Tea?

1. Place the dried butterfly pea tea bag or powder in approximately 10-15 ounces of hot or boiling water.
2. Steep for 3-5 minutes to achieve blue water.
3. For a sour taste, add a drop of lemon juice (turns the water from blue to purple).
4. For sweetness, add sugar or honey to taste.
5. For a cold drink, add ice cubes according to preference.

Additional Information about Butterfly Pea Flower

No chemicals are used in the cultivation or processing of the flowers, ensuring a 100% natural product.

This vibrant tea can be brewed hot or cold, producing either a blue or purple hue. Butterfly pea flower has been utilized for centuries in Sri Lankan traditional cuisine.

When brewed, the dried flowers create a delightful blue hue. Adding lemon juice magically transforms the blue tea into a purple shade.

This versatile drink can be mixed with syrup, honey, and lemon to create a sweet, herbal flavor. Bartenders worldwide incorporate our butterfly pea flowers into their cocktails.

Additionally, this tea can be enjoyed cold by adding ice, making it a refreshing summer beverage.

Note: Whether served hot or cold depends on personal preference. Adding lemon juice turns the drink purple, creating a visually stunning experience.